Chouquettes was created to simplify pastry service for food service professionals without compromising on quality. We offer both freshly baked and frozen, fully finished French pastries, designed to integrate seamlessly into professional operations.
Our products are ready to be displayed and served with minimal handling — no in-house baking, no pastry chef, and no additional preparation required.
This flexible model allows businesses to elevate their pastry offering while reducing labor costs, minimizing waste, and removing operational constraints.
WHO WE SERVE
Designed for Food Service Businesses Our wholesale pastry program is tailored for businesses that require premium quality with operational efficiency.
Chouquettes works with:
Cafés and coffee shops Bakeries and pastry boutiques Restaurants and hotels
Catering companies and event professionals
Whether you operate a single location or multiple outlets, our solution adapts seamlessly to your workflow.
READY-TO-SERVE MODEL
No Baking. No Preparation. Consistent Results. All Chouquettes pastries are delivered frozen and fully finished. Products are developed to ensure optimal texture, flavor, and visual appeal after thawing.
This ready-to-serve model guarantees consistency across locations, shifts, and service volumes — making it ideal for professional food service environments.
Wholesale Application
Applications are reviewed within 1-2 business days. A member of our team will contact you to learn more about your business. Information provided is used to verify your wholesale eligibility.